As someone who is fascinated by the idea of learning, I always wondered about how one builds up expertise in a particular skill. Through experience, I realized the power of a very important tenet - INTUITION. Let me explain with an example. I started to learn cooking sometime in 2005-06. By going through a couple of cookbooks and by observing my MIL (for a couple of weeks when I visited her), I slowly started understanding the nuances. But the real experience came in when I kept making new dishes over the weekends - following the recipes to the T, varying a few ingredients here and there, trying new methods of cooking, etc. As I practiced more and more dishes, a new dimension opened up, which I believe is INTUITION towards cooking. This intuition now helps me to multitask more effectively in the kitchen, use the right amount of spices and cook just the right amount needed for my family. I also realized that this same intuition prevents me from being effective at transferring my co...
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